Dinner only package, £69 per couple. Book now!

Dinner, bed & breakfast including access to our leisure club, £149 per couple.

Friday 13th and Sunday 15th February 2026

Menu

A glass of Prosecco on arrival

To Start

Roasted red pepper tomato and sun-blushed tomato soup – Served with crusty bread V (VG, GF options available)

Smoked Salmon & Atlantic Prawn Stack – Delicate layers of smoked salmon and avocado GF

Caprese Salad – Sliced heritage tomatoes with creamy mozzarella V, GF

To Follow

Herb-Crusted rack of Lamb – Served with mashed potatoes, glazed baby carrots, broccoli and red wine jus GF

Portuguese-Spiced Spatchcock Chicken – Roasted herb potatoes, chargrilled asparagus, glazed baby carrots, finished with chimichurri sauce GF

Golden Hand-Rolled puff pasty – Filled with roasted root vegetables, tenderstem broccoli, roast herb potatoes and tomato reduction V, VG,GF

To Finish

Chocolate Irish Cream Torte – Velvety Irish cream fudge delight topped with glossy soft cream

White Chocolate & Cherry Mousse – Layers of chocolate mousse topped with dark chocolate shavings V,GF

Cheese & Biscuits supplement charge of £3.50

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Freshly Brewed Tea or Coffee

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To make a booking, please click here or call us.