Valentine's packages at the Arden Hotel, Solihull. Join us for a romantic evening to include a 4 course dinner including a glass of Prosecco followed by coffee and petit fours.

Dinner only package.

Dinner, bed and breakfast, including a day in the leisure complex.

Packages available on request - please see our 2013 menu as a taster of what will be on offer in February 2014.

Valentine's menu

• Sweet plum tomato soup
• Pan seared scallops, served with cauliflower puree, baby watercress & bacon dust
• Pan fried duck's liver pate, served on toasted brioche with a raspberry balsamic reduction
• Trio of mushroom, mousse, rarebit & duxelle served with a port wine sauce

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• Smoked salmon fillet, served with a light hollandaise sauce

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• Beef bourguignon, slow cooked beef in a red wine sauce. Garnished with button mushrooms, baby onions & bacon lardons
• Seared seabass fillet, served on a spring onion rosti with a sorrel sauce
• Roast rack of lamb, served with dauphinoise potatoes & a broccoli mousse
• Grilled whole lemon sole served with a herb butter
• Roast belly pork, served with black pudding, cider fondant & a cognac jus
• 6oz sirloin steak, cooked to your liking and served with a pepper sauce
• Coq au vin, slow cooked chicken served with a rich red wine & mushroom sauce
• Pea & ricotta ravioli served with courgette spaghetti & a cream sauce

All served with a selection of vegetables or a side salad

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• Raspberry crème brulee, served with homemade shortbread
• Vanilla panacotta, served with mixed berries
• Apple & cinnamon crumble, served with custard
• Cheese & biscuits, served with celery & grapes

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• Coffee & dinner mints

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For reservations please contact Sarah on 01675 44 3221 or conferences@ardenhotel.co.uk